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“The money and political power of Wall Street has stolen America’s food system, bankrupted our farmers and ranchers, mined our soils, polluted our environment, wasted our precious water, and left us with expensive industrially produced food that makes us sick.” – Occupy Wall Street Food Day, December 2011
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Photo: Sean Cayton - 2003People producing good food from happy animals, while improving the environment, shouldn’t have to fear the government.
Photo above featured in a 2003 article: This cattleman's got a beef, Mike Callicrate and Ranch Foods Direct take on the big meat packersby Kathryn Eastburn - Great Ranches of the West
Purchase Great Ranches of the West for only $34.95 and $20 will go to an Organization or Project of your choice!
"An eye opening and heart touching portrait of a culture and industry that we are in great danger of losing. This book will help readers understand the urgency of preserving the Western ranchlands inhabited by families and rural communities that provide nourishing food for our nation, preserve a healthy natural environment and entrust that great American values will endure."
- Mike Callicrate
An Endangered Species
Every month 1,000 ranches go out of production. It's the national security issue that no one is talking about.
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Food Policy & Law
E. Coli Confessions Part I
by John Munsell | Oct 11, 2011
Opinion
Editor's Note: This is the first part in a series written by John Munsell of Miles City, MT, who explains how the small meat plant his family owned for 59 years ran afoul of USDA's meat inspection program. The events he writes about began a decade ago, but remain relevant today.
They say that confession is good for the soul. I've been involved in a series of ugly events since my plant in 2002 recalled 270 pounds of ground beef contaminated with E.coli O157:H7 and now want to admit the embarrassing truth for public review. moreTags
- advanced meat recovery
- antibiotics
- beef checkoff
- Big Food
- BPI
- Callicrate
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- Callicrate Cattle Co.
- Cargill
- Chipotle
- Colorado Springs
- COOL
- Dudley Butler
- e. coli
- Eric Schlosser
- fast food nation
- food Inc.
- Foodopoly
- GIPSA
- HSUS
- IBP
- Industrial Agriculture
- JBS
- McDonald's
- meat packers
- Mike Callicrate
- Monsanto
- NCBA
- OCM
- Organization for Competitive Markets
- pink slime
- R-CALF
- Ranch Foods Direct
- Rick Hughes
- Smithfield
- Sodexo
- steroids
- Sysco
- Tom Vilsack
- Tyson
- U.S. Farmers and Ranchers Alliance
- USDA
- Vandana Shiva
- Walmart
- zilmax
Top Posts & Pages
- Meat Consumption a Century Ago vs. Today - What if?
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- Who will the Biden administration serve, the lords of big business, or the people?
- Vicious Circles - Big meat packers continue to suck the blood out of cattle industry
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- Vice: Meathooked and End of Water
- Food Maven - A Force for Good, or a Curse?
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- Deskilling on the Disassembly Line: Technological Change and Its Consequences in Beef-Packing Since the 1960s
- Meat Market Slaughter - What happened to a fair, open, and competitive marketplace that once served both producers and consumers?
National News Supplement
Tag Archives: Sysco
A hamstrung D-11 begins crucial cafeteria cuts to balance underfunded government mandates
by Matthew Schniper | February 25, 2015 “Hey son, what did you have for lunch today at school?” Well, we can tell you one thing Timmy didn’t dine on, if he chose a hamburger, or meatloaf, or pasta with meat … Continue reading
Posted in Daily News, Pink Slime
Tagged Borden Milk Products, Breakfast After the Bell, D11, Dean Foods, District 11, Douglas County, Good Food Project, HB15-1080, HB15-1088, Meadow Gold, Mike Callicrate, Nathan Dirnberger, Rick Hughes, Robinson Dairy, SimpliCity, Sinton Dairy, Sysco, US Foods, USDA
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A look back to 2008 – Restoring Fair Trade, Prosperity and Food Security – a presentation by Mike Callicrate
This presentation made in 2008 is still relevant today JBS is a State sponsored Brazilian meat packer, and now the largest meat packer in the world, as well as the largest beef and poultry packer in the U.S. They are … Continue reading
Posted in General Advocacy
Tagged abusive market power, Big Food, Cargill, JBS, Mike Callicrate, Ranch Foods Direct, steroids, Sysco, USDA
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Like GM, Food Companies Place Profits Over Safety and Security
Our nation’s food system is at risk! By Mike Callicrate Putting people at risk to save a buck isn’t isolated to the automotive industry. In today’s global economy, where the biggest cheater wins, foreign imports of beef and the recent … Continue reading
Posted in General Advocacy, Pink Slime
Tagged Australia, Cargill, Chipotle, COOL, Country of Origin Labeling, foreign beef, JBS, pink slime, Sysco, Walmart
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The Politics & Economics of Food – A presentation at Lamar Community College March 2014
click to enlarge I studied Animal Science at Lamar Community College in 1972 and 1973 prior to completing my Animal Science degree at Colorado State University. A lot has changed in agriculture as Land Grant institutions have taught students that … Continue reading
Posted in Daily News, General Advocacy, Mobile Meat Processing, Presentations
Tagged abusive market power, Big Food, Callicrate Cattle Co., Cargill, Colorado Springs Public Market Project, Duke Divinity School, Duke University, Foodopoly, HSUS, JBS, Lamar Community College, Monsanto, Pilgrim’s Pride, Ranch Foods Direct, Shineway Group, Smithfield, St Francis KS, steroids, Swift, Sysco, USDA
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