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“The money and political power of Wall Street has stolen America’s food system, bankrupted our farmers and ranchers, mined our soils, polluted our environment, wasted our precious water, and left us with expensive industrially produced food that makes us sick.” – Occupy Wall Street Food Day, December 2011
Above: Ranching Reboot – Episode 4 – Mike Callicrate, owner of Ranch Foods Direct, sat down with us to talk about all manner of things from cattle markets, to public food spaces, the Bander, his feedlot and the pathway he built to market.
He shares valuable lessons learned from fighting against the commodity production system and how he’s built his own pathway to the consumer.
We talk about small community slaughter plants and public meat spaces and what that could look like going in to the future. We discuss environmental challenges, the food police and what it means when a Dollar General comes to town.
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- This Cattleman's Got A Beef
Photo: Sean Cayton - 2003People producing good food from happy animals, while improving the environment, shouldn’t have to fear the government.
Photo above featured in a 2003 article: This cattleman's got a beef, Mike Callicrate and Ranch Foods Direct take on the big meat packersby Kathryn Eastburn
- BIG Food Exposed
Food Policy & LawE. Coli Confessions Part I
by John Munsell | Oct 11, 2011
Editor's Note: This is the first part in a series written by John Munsell of Miles City, MT, who explains how the small meat plant his family owned for 59 years ran afoul of USDA's meat inspection program. The events he writes about began a decade ago, but remain relevant today.
They say that confession is good for the soul. I've been involved in a series of ugly events since my plant in 2002 recalled 270 pounds of ground beef contaminated with E.coli O157:H7 and now want to admit the embarrassing truth for public review. more
- advanced meat recovery
- beef checkoff
- Big Food
- Callicrate Beef
- Callicrate Cattle Co.
- Colorado Springs
- Dudley Butler
- e. coli
- Eric Schlosser
- fast food nation
- food Inc.
- Industrial Agriculture
- meat packers
- Mike Callicrate
- Organization for Competitive Markets
- pink slime
- Ranch Foods Direct
- Rick Hughes
- Tom Vilsack
- U.S. Farmers and Ranchers Alliance
- Vandana Shiva
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- Coordination, a 4 Part Video Series, by Fred Kelly Grant
- Vicious Circles - Big meat packers continue to suck the blood out of cattle industry
- Testimony of Herman Schumacher, Herried, South Dakota, appearing before the Senate Agriculture Committee, June 10, 1998
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National News Supplement
Tag Archives: Pilgrim’s Pride
The Politics & Economics of Food – A presentation at Lamar Community College March 2014
click to enlarge I studied Animal Science at Lamar Community College in 1972 and 1973 prior to completing my Animal Science degree at Colorado State University. A lot has changed in agriculture as Land Grant institutions have taught students that … Continue reading
A Restorative Approach to Family Farm Agriculture and Prosperous Rural Communities – Rural Life Day, December 2, 2013
Duke Divinity School September 2013 Conference on Food, Farming, and the Life of Faith
Summoned Toward Wholeness Scripture portrays God as a gardener, farmer, and shepherd. It describes Jesus as “the bread of life” who invites people to the Lord’s table so they can learn to feed his sheep. It is hard to read … Continue reading
Obama’s Game of Chicken
The untold story of how the administration tried to stand up to big agricultural companies on behalf of independent farmers, and lost. By Lina Khan | Print (PDF) In May 2010, Garry Staples left his chicken farm in Steele, Alabama, … Continue reading