Author Archives: Mike Callicrate

Selling to the Packer – The farmer may need his head examined.

September, 1929 – The Farmers Union Herald, St. Paul, Minnesota From NFU historian Tom Giessel, Larned, Kansas

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Why doesn’t USDA support our most ideal local/regional meat plants?

If we want more ideal operations like White Oak Pastures, we’re going to need to support them. USDA is already a major buyer of ground beef from the biggest meatpackers like JBS – the same meatpackers that failed us during … Continue reading

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Who is Bob Peterson?

Who was the primary force in concentrating the beef industry, eliminating competition, and reducing cattle producers share of the consumer beef dollar? Who led the elimination of half a million cattle producers, 80,000 independent feeders, and most of the small … Continue reading

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How Cows Can Save The World

Cows and other ruminate animals are a gift to humanity and the world with their ability to transform inedible plants into highly nutritious human food, while at the same time improving the environment. We need a lot more of them … Continue reading

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Local/Regional Meat Plants are Failing – Food Security is National Security.

The pandemic exposed the many failures and empty grocery shelves of our highly concentrated and consolidated food system. The Biden administration said, in the interest of food security, “Let’s build back better.” Millions of dollars have been directed to building … Continue reading

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