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“The money and political power of Wall Street has stolen America’s food system, bankrupted our farmers and ranchers, mined our soils, polluted our environment, wasted our precious water, and left us with expensive industrially produced food that makes us sick.” – Occupy Wall Street Food Day, December 2011 -
Industrial Agriculture and Urban Sprawl – A model of growth that’s made to fail. -
Ranching Reboot Episode 4, Mike Callicrate “It’s time for a third revolution against monopolies”
Above: Ranching Reboot – Episode 4 – Mike Callicrate, owner of Ranch Foods Direct, sat down with us to talk about all manner of things from cattle markets, to public food spaces, the Bander, his feedlot and the pathway he built to market.
He shares valuable lessons learned from fighting against the commodity production system and how he’s built his own pathway to the consumer.
We talk about small community slaughter plants and public meat spaces and what that could look like going in to the future. We discuss environmental challenges, the food police and what it means when a Dollar General comes to town.
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- This Cattleman's Got A Beef
Photo: Sean Cayton - 2003People producing good food from happy animals, while improving the environment, shouldn’t have to fear the government.
Photo above featured in a 2003 article: This cattleman's got a beef, Mike Callicrate and Ranch Foods Direct take on the big meat packersby Kathryn Eastburn
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America Returns to the Jungle
A safe and secure food supply is essential to a free society The United States was always able to feed itself. Except for a few non-essentials like coffee, tea and bananas, we were self-sufficient. The British government, along with their … Continue reading
Local Food Efforts Undermined by Pretenders, Predators and Corrupt Cops
In today’s unhealthy, unfair and broken corporate controlled industrial food system, more and more people want to know where their food comes from and how it’s produced. The biggest food companies on the planet are well aware of this fact … Continue reading
Like GM, Food Companies Place Profits Over Safety and Security
Our nation’s food system is at risk! By Mike Callicrate Putting people at risk to save a buck isn’t isolated to the automotive industry. In today’s global economy, where the biggest cheater wins, foreign imports of beef and the recent … Continue reading
EPA’s ‘LETHAL’ ACTION THREATENS ALL FAMILY FARM AGRICULTURE — $37,500 per day per violation!
09/20/2011: “Fighting for the U.S. Cattle Producer” News Conference, and Live Internet Broadcast, at Callicrate Cattle Co at 1:00PM CST. 09/15/2011 (PDF): Cheyenne County Commissioners Official Letter of Support 09/14/2011 (Audio): Mike Callicrate discusses the “Order” on The Josh Tolley … Continue reading
“LOCAL” – A word worth saving!
By Mike Callicrate In the newly released food film, Fresh, Russ Kremer proudly proclaims, “They [consumers] want my pigs…they want my product!” Russ is a long time hog farmer who decided that doing what is best for the hogs, as … Continue reading
