The Latest Data on Rural Poverty
The newest data on income levels in each of the nation’s 3,110 counties show the pervasiveness of rural poverty in America. Only one among the poorest 50 counties is a metropolitan county; most are very rural, agriculturally dependent counties. For the fourth year in a row (1996 to 1999 data), the rural Midwest can lay claim to being the poorest region in the nation and Nebraska the state with the poorest counties. The U.S. Department of Commerce, Bureau of Economic Analysis data shows that Nebraska has six of the poorest 20 counties, including the two poorest. South Dakota and North Dakota are home to another five of the poorest 20 counties. In all, over half of the poorest 20 counties are located in Nebraska, North Dakota and South Dakota.
The 2002 Farm Bill – the nation’s primary statement as to rural and agricultural policy – provides a potential vehicle to lift these areas out of poverty. In a time of general national prosperity, we must discuss the ramifications of a society where income and wealth are so unevenly distributed and rural labor is so undervalued. The fact that some of those who provide our daily bread earn over 1,500 percent less than those in the richest areas of the nation should be of concern. Our 2002 Farm Bill proposals address the low-income levels for rural residents. We urge you to read about these proposals in the series of feature articles in this newsletter and on our website, and then discuss them with your representatives and us. The Farm Bill should seek to begin a public policy that revitalizes rural communities across the nation and provides opportunities for all in those communities. In mid August we’ll say farewell to a mainstay of the Center, Don Ralston. Along with Marty Strange, Don co-founded the Center in 1973. Don is “definitely not retiring,” but he is heading back to his hometown of Cincinnati, Ohio to be closer to his 92 year old mother. He has served as Administrative Director for the Center since a reorganization in 1989. The staff, board, and other well wishers gathered in Walthill on June 30 to celebrate his contributions to the Center. Look for coverage in next month’s newsletter. REAP Honored Again “We truly value your rural development work in the region,” said Renay Robinson-Scheer, the District’s Executive Director. REAP collaborates on loan projects and initiatives, and business specialist Eugene Rahn serves on the loan board. Farm Transition Meeting The National Farm Transition Network Annual Meeting will be held July 14 to 17 in Richmond, Virginia. “Organizing and Strengthening Farm Transition Programs” is this year’s theme, sponsored by the VA Department of Agriculture and Consumer Services. Joy Johnson, coordinator of the Center’s Land Link program, will be attending. Contact Joy for more information. Our 2002 Farm Bill proposals address the low-income levels for rural residents. We urge you to read about these proposals in the series of feature articles in this newsletter and on our website, and then discuss them with your representatives and us. The Farm Bill should seek to begin a public policy that revitalizes rural communities across the nation and provides opportunities for all in those communities. |
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“The money and political power of Wall Street has stolen America’s food system, bankrupted our farmers and ranchers, mined our soils, polluted our environment, wasted our precious water, and left us with expensive industrially produced food that makes us sick.” – Occupy Wall Street Food Day, December 2011
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Above: Ranching Reboot – Episode 4 – Mike Callicrate, owner of Ranch Foods Direct, sat down with us to talk about all manner of things from cattle markets, to public food spaces, the Bander, his feedlot and the pathway he built to market.
He shares valuable lessons learned from fighting against the commodity production system and how he’s built his own pathway to the consumer.
We talk about small community slaughter plants and public meat spaces and what that could look like going in to the future. We discuss environmental challenges, the food police and what it means when a Dollar General comes to town.
- This Cattleman's Got A Beef
Photo: Sean Cayton - 2003People producing good food from happy animals, while improving the environment, shouldn’t have to fear the government.
Photo above featured in a 2003 article: This cattleman's got a beef, Mike Callicrate and Ranch Foods Direct take on the big meat packersby Kathryn Eastburn Categories
Food Policy & Law
E. Coli Confessions Part I
by John Munsell | Oct 11, 2011
Opinion
Editor's Note: This is the first part in a series written by John Munsell of Miles City, MT, who explains how the small meat plant his family owned for 59 years ran afoul of USDA's meat inspection program. The events he writes about began a decade ago, but remain relevant today.
They say that confession is good for the soul. I've been involved in a series of ugly events since my plant in 2002 recalled 270 pounds of ground beef contaminated with E.coli O157:H7 and now want to admit the embarrassing truth for public review. moreTags
- advanced meat recovery
- antibiotics
- beef checkoff
- Big Food
- BPI
- Callicrate
- Callicrate Beef
- Callicrate Cattle Co.
- Cargill
- Chipotle
- Colorado Springs
- COOL
- Dudley Butler
- e. coli
- Eric Schlosser
- fast food nation
- food Inc.
- Foodopoly
- GIPSA
- HSUS
- IBP
- Industrial Agriculture
- JBS
- McDonald's
- meat packers
- Mike Callicrate
- Monsanto
- NCBA
- OCM
- Organization for Competitive Markets
- pink slime
- R-CALF
- Ranch Foods Direct
- Rick Hughes
- Smithfield
- Sodexo
- steroids
- Sysco
- Tom Vilsack
- Tyson
- U.S. Farmers and Ranchers Alliance
- USDA
- Vandana Shiva
- Walmart
- zilmax
National News Supplement