Building a Non-Industrial Food System – how can consumers help?

A Beef Products Inc. processing plant in South Sioux City, Neb. The company injects fatty beef trimmings with ammonia to remove E. coli and salmonella.


Thursday • May 24, 2012
KOPN 89.5 fm The Food Sleuth with Melinda Hemmelgarn, RD

Melinda Hemmelgarn with guest Mike Callicrate, cattle rancher talks about Pink Slime: Dark Side of Industrial Food System Exposed, anti-trust abuses in the meat industry, and farmer accountability.

[audio:http://kopn.org/dc/fs/05-24-12%20Food%20Sleuth%20Radio.mp3]

Related Information:

Letter to President Barack Obama – Competition in the Cattle Industry
BREAKWATER CATTLE COMPANY, J. Dudley Butler former Administrator of the Grain Inspection, Packers and Stockyards Administration

President Barack Obama’s Campaign Promises vs. Results

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